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Friday 14 December 2018

The Barbary

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Voted Time Out London's No. 1 restaurant 2017

Bringing culture, heritage and exotic dishes to London’s West End, The Barbary's menu takes inspiration from the Atlantic Coast through to the Mediterranean Sea.

Unique dishes include duck Hearts, Slow Roasted Goat, Chicken Msachen and Pata Negra neck. On top of that, there’s carefully curated drinks list featuring a selection of premium spirits, boutique wines, craft beers and soft drinks. With only seating for 24, it generates an intimate experience where guests can enjoy the interaction with the chefs.

Please note: Walk in only, no reservations
To be fair to everyone, only complete parties will be seated. For groups of 5 and above, please arrive either at 12 noon or 17:00, as they open.
The Barbary is closed from 3 - 5pm on Monday to Saturday.
All menu prices include hospitality, no additional service charge.

The Barbary

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Flesh & Buns

Monmouth Kitchen

Tredwells

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The Barbary

Address

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Flesh & Buns

Monmouth Kitchen

Tredwells

Thanks for entering, good luck!

Thanks for subscribing, you will receive a confirmation e-mail shortly. Now you’ll be the first to know about new shops, restaurant launches, events and competitions.

Thank you for your message

Thanks for registering, your ticket will be sent to you one week before the event

Click here to save your ticket. Prefer a physical ticket? Visit our info points on the night to collect your paper ticket.

Thanks for registering your interest. If you are successful, you will be contacted 3 days before the workshop with more information.

Thanks for applying for the Seven Dials Privilege Card. You will receive a response to your application to your e-mail within 7 days.

Click here to save your ticket.
Prefer a physical ticket? Visit our info points on the night to collect your paper ticket.