Wednesday 22 January 2020
Voted Time Out London's No. 1 restaurant 2017
Bringing culture, heritage and exotic dishes to London’s West End, The Barbary's menu takes inspiration from the Atlantic Coast through to the Mediterranean Sea.
Unique dishes include duck Hearts, Slow Roasted Goat, Chicken Msachen and Pata Negra neck. On top of that, there’s carefully curated drinks list featuring a selection of premium spirits, boutique wines, craft beers and soft drinks. With only seating for 24, it generates an intimate experience where guests can enjoy the interaction with the chefs.
Please note: Walk in only, no reservations
To be fair to everyone, only complete parties will be seated. For groups of 5 and above, please arrive either at 12 noon or 17:00, as they open.
The Barbary is closed from 3 - 5pm on Monday to Saturday.
All menu prices include hospitality, no additional service charge.