Bong Bong's

After winning BBC Two’s My Million Pound Menu in 2019 for their Filipino food truck, BBQ Dreamz, Lee Johnson and Sinead Campbell have resided in their new home in Seven Dials Market since 2021. Filipino-inspired food brought to you by Bong Bong’s Manila Kanteen crafts authentic Filipino recipes into flavoursome dishes that look as good as they taste. The star of the show is undoubtedly the crispy pata pancakes: 24-hour sous vide pork hock roasted in the oven for a perfectly crisp finish and plated with atchara (pickled vegetables), mang tomas (pork liver sauce), chicharrón (fried pork belly), and coriander, lime and spring onion to garnish.